Breakfast Waffles
2 min read
We've added a fruity twist to the waffles that Scott Lang (Ant-Man) enjoys in Ant-Man.
Preparation Time: 20 Minutes
Cooking Time: 20 Minutes
Serves: 4
Ingredients:
- 300g frozen summer fruits
- 3 tbsp of maple syrup
- 125g self-raising flour
- 1 tbsp cornflour
- 1 medium egg
- 1 tsp vanilla essence
- 250ml semi-skimmed milk
- 1 tsp rapeseed oil
- 4 tbsp Greek yoghurt
- 1 tbsp icing sugar, for dusting
Method:
- In a pan, heat the berries and maple syrup until gently simmering on the hob. Cook on low for 10-15 minutes, until syrupy and thick.
- Meanwhile, stir together the flour and cornflour in a large bowl.
- In another bowl, whisk together the egg, vanilla, and milk before adding to the flour. Mix until smooth.
- Heat a waffle maker and brush with oil. Pour a small ladleful of batter into each pocket and cook for 7-10 minutes until crisp and golden brown.
- Repeat until all of the batter has been used - this should be around 8 waffles, depending on the size of your waffle maker.
- To serve, stack the waffles on each plate and top with fruity compote, Greek yoghurt, and icing sugar.